Salutorget Lunch

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‍Menu with 2 courses 34€
Menu with 3 courses 42€

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Burrata, fig and nuts

tai

Beef tartar, truffle mayonnaise and crispy bread

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Marinated tofu, lentil stew and seasonal vegetables

tai

Daily fish, potato, fennel, crab sauce and dill

tai

Angus tenderloin, Amarone sauce, grilled baby gem salad “caesar” and house fries +10€

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Apple parfait, salty caramel and caramelized almond

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Green salad 8

Halloum or shrimp salad, fresh cucumber, spring onions, avocado and mango 18 / 24

Toast skagen, Salutorget´s classic skagen and whitefish roe 18 / 23

Salutorgets traditional salmon soup 18 / 26

Pan fried vendace and potato pureé with browned butter 23

Salutorget burger, brioche, house fries, bacon mayonnaise and white cheddar cheese 25

Angus tenderloin, Amarone red wine sauce, grilled baby gem salad “caesar” and house fries 43

Pike wallenberg and mashed peas with crayfish sauce 26

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Salutorget offers refined elegance with a range of exquisite experiences, from historical afternoon tea to evening tasting menus paired with carefully selected wines